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Small World
AARP Bulletin
October 2005
The Green House: It looks like home and
feels like home. It’s a new way of living when you need long-term care.
By Beth Baker
At first glance, there's nothing unconventional about the house. A
curbside mailbox on a cul-de-sac in a new Tupelo, Miss., development
marks the single-story residence, painted cream with blue shutters. A
tall picket fence encloses a tidy yard with a barbecue grill, wind
chimes and beds of flowers and tomato plants.
To enter, you ring the front doorbell and wait to be greeted by
Cynthia Dunn. "This is my home," says the cheerful woman, who gets
around in a wheelchair.
Behind her opens a bright interior every bit as welcoming as the
exterior. The living room has a fireplace, a sofa and easy chairs.
Family photos decorate the bookshelves and the walls. In the adjoining
dining area a long wooden table can seat a large family gathering.
From the kitchen drift smells of ham and biscuits.
It feels like home, a comfortable place to live, and this very
ordinariness is precisely what makes the house exceptional. As part of
the first wave of residences from the Green House Project, it's a
reinvented nursing home—or more accurately, a new way of living for
people who need long-term care.
Developed by geriatrician William H. Thomas, M.D., the approach is
part of a national effort to abandon large, impersonal institutions
for small, intimate environments. In the 1990s Thomas' Eden
Alternative concept called for replacing a medical model with a social
model—infusing sterile institutions with plants, pets and children
cared for by residents and staff.
Green Houses are the most far-reaching realization of the
vision—family-size homes of 10 residents or fewer, each with private
bedrooms and baths around a common area, each a "warm, loving,
nurturing sanctuary," Thomas says.
Several years ago the nonprofit Mississippi Methodist Senior
Services (MMSS) was planning to upgrade its 140-bed Cedars Health
Center, a traditional nursing home in Tupelo. When CEO Steve McAlilly
learned about Thomas' Green House concept, "we took his ideas and
figured out how to put them into practice."
A cluster of the nation's first four Green Houses opened there in
2003, and two more came online this year. Just two blocks away, the
Cedars offers a working contrast. There, an institutional environment
holds sway. Residents slump in wheelchairs around a nurse's station.
An aide wheels a frightened-looking man, covered only in a bed sheet,
to the shower. Meals are a hectic affair, as residents are transferred
at scheduled times down long hallways to a large dining room.
"We're pushed all the time," says nurse's aide Gail Wilson.
The Green Houses are among a new breed of nursing homes "centered
on the idea of healthy human development," says Thomas, an AARP
visiting scholar. For Cynthia Dunn, that means being surrounded by
people who make her feel connected and who keep life both purposeful
and fun. She joins staff members on frequent outings to yard sales or
the mall, joshes with nurses and regularly volunteers to do the
laundry. "But I don't do ironing," Dunn jokes.
To Clyde Biddle, 56, whose wife, Sara, 55, has multiple sclerosis,
the Green House is "so much more private, with more dignity. We have a
lot of support. They're really in tune not only to Sara, but to my
needs."
Crucial agents of change are staff members who blend the roles of
caregiver, homemaker and friend. Called "shahbaz" ("powerful falcon"
in Farsi) in Green Houses, they are certified nurse's aides who train
an additional 200 hours in first aid, cooking, listening, team
building and other skills. Referring to herself as a shahbaz took some
getting used to, says Rena Reid, but she likes what it represents—a
radical departure from the old ways.
In a reversal of typical nursing home hierarchy, shahbaz manage the
household, supported by nurses and therapists. They have risen from
the lowest-paid, least respected workers to "these amazing
professional people," says McAlilly. "I think it's because [as aides]
they were stuck in jobs that were too small for them."
Do Green Houses deliver on their idealism? Rosalie Kane, a
long-term care expert at the University of Minnesota's School of
Public Health, has collected and analyzed data comparing Tupelo's
Green Houses with the Cedars and another traditional MMSS nursing
home. "The results favored the Green House at all times," Kane says.
While receiving comparable medical care, Green House residents were
treated with more dignity and were more satisfied with their
relationships, activities and meals. "Family members reported much
greater satisfaction," says Kane. "Staff members were more empowered."
Consider 94-year-old Mildred Adams. At the Cedars, Adams, who has
Alzheimer's disease, was bedridden, uncommunicative and had not fed
herself in months. But wheeled into the Green House, she brightened.
At her first family meal, Adams' son "fed her two bites," says
daughter-in-law Becky Adams, "and she took the spoon from his hand.
She fed herself the rest of the meal."
A year later, Adams has gone from a pureed diet to regular food,
gaining 15 pounds in the process, Reid says. After gentle prompting
from her daughter-in-law, Adams cheerfully sings hymns. When her voice
chokes with emotion during "The Old Rugged Cross," she smiles and
says, "I get filled up at times when I'm singing to myself."
What do private rooms and a staff-to-residents ratio double that of
the Cedars do to operating costs? The national average monthly fee in
a nursing home tops $5,000. In Tupelo, Green Houses cost about the
same. Medicaid covers the cost for 90 percent of the residents.
According to McAlilly, savings come from streamlining jobs and
shifting resources. Separate departments to deliver housekeeping,
dietary and personal care services are not needed. Use of food
supplements and incontinence products has been reduced. Costly staff
turnover, endemic in nursing homes, has plummeted.
The nation's 16,000 nursing homes have reason to experiment: Their
number has fallen by 800 in the last several years, and they still
have an 11.5 percent vacancy rate. Though industry-wide change can
come at a glacial pace, especially when it requires reinvestment, 20
facilities around the country have announced plans to build Green
Houses. Even before the study results were out, nursing home personnel
from across the country were coming to Tupelo for monthly training
seminars.
Though he believes the idea will catch on, Hal Daub, former
president and CEO of the American Health Care Association/National
Center for Assisted Living, says many nursing homes may balk at the
up-front costs of new construction. "Present [profit] margins are so
slim that justifying that new space has a cost constraint," he says.
At the Cedars, long-term care is winding to a close. That's good
news to Bea McBryde. She used to worry that one day she would have to
give up her nearby independent-living apartment and move to the
Cedars. But "the Green House is so pretty," she says, "and the shahbaz
treat you so nice. That's where I'm going."
Beth Baker is a Washington-based writer working on a book about
long-term care.
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